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Fragrance

New in Fragrance (page 74 of 79)

Oct 11, 2007 | 06:41 PM CDT

Sensorium Delights at Firmenich

By: Nancy Jeffries

Firmenich invited press to its New York City offices to participate in Sensorium, a concept introduced by Firmenich to “reconnect the consumer to the dream” of fragrance, and to reflect and stimulate thinking about fragrance and flavors in different ways...

Oct 02, 2007 | 10:29 AM CDT

Starting Point: All in the Family

By: Karen A. Newman

We cover a lot of ground here in the pages of GCI magazine, from skin care and fine fragrance to hair care and home fragrance, sometimes all in the same issue. Last month, we honored P&G as Fragranced Product Marketer of the Year at the HBA Expo for its Dawn Simple Pleasures, a dish soap that is also a home fragrance. Dish soap, you say? But it works, and why it does is probably no surprise.

Oct 02, 2007 | 10:26 AM CDT

Fragrance Markets: Reinvigorating Fragrances

By: Briony Davies

Fragrance was a top performer in the cosmetics and toiletries market in 2006, according to Euromonitor International’s latest data, and the category’s future prospects look strong with sales set to exceed $35 billion.

Sep 06, 2007 | 02:33 PM CDT

Sep 06, 2007 | 02:12 PM CDT

Sustainable Scents

By: Jeb Gleason-Allured

Two top perfumers provide a guided tour of naturals producer Laboratoire Monique Rémy...

Sep 06, 2007 | 02:08 PM CDT

Sep 05, 2007 | 08:36 AM CDT

Clear Design Inspiration

By: Jeff Falk

GCI magazine spoke with Denis Boudard, designer and president, QSLD; Davide Nicosia, principal and creative director, NiCE Ltd.; and Eric Lee, senior design manager, Avon, about the challenges they face and what they see as key design elements for today’s successful fragrance packaging.

Aug 23, 2007 | 10:41 AM CDT

Bloom Brings Fragrance Knowledge to HBA Fragrance Symposium

Rochelle Bloom, president of The Fragrance Foundation, joins the roster of speakers for the half-day Fragrance Symposium, part of Fragrance Business 2007 (September 18-20) at HBA...

Aug 07, 2007 | 02:54 PM CDT

Scent Sleuth: From Profile to Perfume

By: Nancy C. Hayden

A perfumer’s job begins with an imaginative profile, positive emotional triggers and balanced ingredients that make it unique and recognizable.

Aug 07, 2007 | 11:11 AM CDT

Four Industry Experts on Mergers & Acquisitions

By: Kelly Frederick

With the recent mergers of Firmenich and Danisco Flavors, Givaudan and Quest, and Frutarom’s ongoing shopping spree, consolidation is on everyone’s minds. Raymond Hughes, president, ingredients, flavors division at A.M. Todd, sees something larger at work.