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New in R&D (page 34 of 74)
Jan 18, 2012 | 04:23 PM CST
Number of exhibiting companies grew 13%; event continues to be platform for ingredient launches.
Jan 18, 2012 | 01:09 PM CST
The finalists for the 2012 Cosmetics & Toiletries® R&D Awards have been announced, which honor one new ingredient for its innovative design and/or method of development, and one finished product for the novelty and craft of its formulation and/or application of a technology.
Jan 13, 2012 | 01:09 PM CST
The webinar will take place on Jan. 18, 2012.
Nov 30, 2011 | 11:20 AM CST
By: Eric Abrutyn
A brief look at the causes of frizz and ingredients appropriate for addressing the concern.
Nov 30, 2011 | 11:05 AM CST
By: Kathleen Maurer
As their hair care needs evolve with age, baby boomers remain a key demographic for hair care brands. They are also a consumer group quick to cut products that overpromise and underdeliver, so understanding their needs and ingredients that address those needs is crucial in retaining their loyalty and spend.
Nov 30, 2011 | 10:58 AM CST
By: Sherrie Berry
Discussion of results-oriented natural ingredients that are coming down the pipeline.
Nov 30, 2011 | 09:51 AM CST
By: Jeff Falk
Ingredient suppliers share insights into consumer wants, the ingredients created in response and how brand owners can leverage ingredient stories in product and branding efforts.
Nov 30, 2011 | 08:35 AM CST
A roundup of the ingredient launches published in GCI, January–November.
Nov 29, 2011 | 02:19 PM CST
Research presented at the American College of Gastroenterology’s (ACG) 76th Annual Scientific meeting in Washington, D.C., USA, suggested that celiac patients may have adverse reactions to gluten in cosmetics.
Nov 29, 2011 | 11:28 AM CST
By: Ada Polla and Anne Pouillot
A number of ingredients have been vilified, and ingredient myths have perpetuated. Scientific evidence suggests that some should be eliminated from formulations; the use of others, while safe according to the available scientific data, should be considered for commercial reasons related to consumer perception.