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LMR Naturals by IFF Unveils Living Field for the Future of Perfumery in Grasse

By integrating agronomy, extraction and fragrance development in one continuous loop, perfumers and scientists can test plant varieties, refine cultivation methods, and evaluate bio-based inputs under real-world conditions.
By integrating agronomy, extraction and fragrance development in one continuous loop, perfumers and scientists can test plant varieties, refine cultivation methods, and evaluate bio-based inputs under real-world conditions.
IFF/LMR

At the heart of Grasse, widely regarded as the historic cradle of Western perfumery, LMR Naturals by IFF is turning agricultural land into a working engine of innovation.

With the inauguration of Domaine des Naturels LMR, the company is blurring the line between farm, laboratory and creative studio. The 1.8-hectare experimental field is designed not as a symbolic garden, but as a living R&D platform where natural ingredients are studied, cultivated, and refined from seed to scent.

The mission is threefold: advance natural ingredient science, preserve Grasse’s agricultural heritage and deepen education in naturals—a combination that reflects a broader shift in perfumery toward traceable sourcing, biodiversity stewardship and material authenticity.

By integrating agronomy, extraction and fragrance development in one continuous loop, perfumers and scientists can test plant varieties, refine cultivation methods, and evaluate bio-based inputs under real-world conditions. The result is a tighter feedback system between nature and formulation—one that directly feeds into fragrance innovation pipelines.

“This is a creative playground for our perfumers,” said Sabrya Meflah, president of fine fragrance at IFF, emphasizing how the site expands access to raw material inspiration within a controlled yet living environment.

Beyond innovation, the field functions as a preservation mechanism. Endemic species such as jasmine, rose, iris and tuberose are cultivated alongside olive trees using terraced farming, organic practices and biodiversity support systems that aim to sustain both soil health and regional identity. In doing so, LMR is reinforcing Grasse not just as a heritage site, but as an evolving ecosystem for natural ingredient expertise.

Education is the third pillar. The future LMR Naturals Academy will bring customers, partners, and perfumers into direct contact with cultivation practices, translating agricultural complexity into sensory understanding. It’s a model of learning grounded in exposure rather than abstraction, designed to pass on specialized know-how at risk of dilution in globalized supply chains.

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